Kick off the season at our first Chef Takeover dinner at Barnegat Oyster Collective HQ

Acclaimed Chef Melissa McGrath of Sweet Amalia Market & Kitchen and owner/oyster farmer Lisa Calvo of Sweet Amalia Oyster Farm will be treating us to a 5-course locally sourced dinner with an emphasis on treats from the sea, from 5-8pm on Saturday May 18th.

DETAILS:

• Saturday, June 29th 2024 (rain date Sunday, June 30th)
• 5-8pm
• 5-course Seafood Dinner, including dessert
• $125/person (very limited tickets)
• 483 East Bay Ave, Barnegat NJ 08005

*Barnegat Oyster Collective is excited to announce their partnership with the Jetty Rock Foundation for the 2024 Aquaculture Series.  Stay tuned for details about more events like this throughout the 2024 season.

FAQ

• This is a BYOB event
• Parking details will be sent via email the week of the event
• If event is sold out, email events@barnegatoyster.com to be added to the waitlist